Sucrose 2.5kg

by Fisher Scientific


  • BP220212 | Sucrose 2.5kg
  • BP220212 | Sucrose 2.5kg
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Product Description
D-Sucrose, >-99.9%, C12H22O11, CAS Number-57-50-1, rohrzucker, d-sucrose, white sugar, table sugar, amerfand, cane sugar, sugar, sucrose, saccharum, saccharose, 2.5kg, CHEBI:17992, Gray, White, 342.29, Molecular Biology, CAUTION!
Specifications
Inventory Number:
FSCBP220212EA
Part Number:
BP220212
Supplier:
Fisher Scientific
Supplier's Lead Time:
Call for Lead Time
Quantity:
4 per EA
Contract Availability:
Country of Origin:
United States
Alpha Vector:
Sucrose
Assay Percent Range:
>=99.9%
CAS Registry Number 1:
57-50-1
ChEBI:
CHEBI:17992
Chem AlertStorageSymbol:
Gray
Chemical Name or Material:
D-Sucrose
Color:
White
Formula Weight:
342.29
Grade:
Molecular Biology
Health Hazard 2:
CAUTION!
Health Hazard 3:
Emergency Overview
May cause skin, eye, and respiratory tract irritation. Wear personal protective equipment. Ensure adequate ventilation. Avoid contact with skin, eyes and clothing. Avoid ingestion and inhalation. Use personal protective equi
Ignition Residue:
0.01% max.
InChIKey:
CZMRCDWAGMRECN-UGDNZRGBSA-N
IUPAC Name:
(2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol
Loss on Drying:
0.03% max.
Melting Point:
190°C
Merck Index Reference:
15, 9012
Molecular Formula:
C12H22O11
Molecular Weight:
342.297
Packaging :
Glass Bottle
Percent Purity:
>=99.9%
pH:
6.5 to 7.5
Physical Form:
Solid
Pub Chem CID:
5988
Purity Grade Notes:
DNase-, RNase- and Protease-Free
Quantity:
2.5kg
Recommended Storage:
RT
SMILES:
C(C1C(C(C(C(O1)OC2(C(C(C(O2)CO)O)O)CO)O)O)O)O
Solubility Information:
0.005% max. Insoluble Matter
Specific Rotation:
+66 to +67° (+ or -)
Synonym :
amerfand
Additional Information

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